How to Make a Delicious Traeger Honey and Brown Sugar Glazed Ham

The Honey Brown Sugar Glazed Ham recipe by Traeger offers a straightforward method for creating a deeply flavorful ham, ideal for entertaining. This recipe features a fully cooked bone-in half ham enhanced with Traeger Honey & Brown Sugar Glaze, chicken broth, apple juice, and oranges for a moist and aromatic finish. The glaze is applied toward the end of cooking to ensure a perfect blend of sweet and salty flavors. The dish is recommended to be garnished with orange slices.

Ingredients:

• 1 10-lb fully cooked bone-in half ham
• 4 cups low sodium chicken broth
• 2 cups apple juice
• 1 orange (plus additional sliced orange for garnish, if desired)
• 2 bay leaves (optional)
• 1 bottle Traeger Honey & Brown Sugar Glaze

Cooking Instructions:

1. Preheat: Preheat the Traeger grill to 325°F with the lid closed (approx. 15 minutes).
2. Prepare Ham: Place the ham cut side down on a cutting board and score the top in a crosshatch pattern. Place the ham in a roasting pan with chicken broth, apple juice, and bay leaves. Surround the ham with orange quarters.
3. Cook: Insert a leave-in meat thermometer and cook on the grill until the internal temperature reaches 130°F (approx. 3-4 hours).
4. Glaze: Squeeze the cooked orange pieces over the ham and brush with glaze every 15 minutes until the internal temperature reaches 145°F (30-45 minutes more).
5. Rest and Serve: Let the ham rest for 20 minutes before carving. Serve with additional glaze and orange slices if desired.

Honey Brown Sugar Glazed Ham

When it comes to creating memorable holiday meals, the centerpiece is often a deliciously glazed ham that brings family and friends together. The Honey Brown Sugar Glazed Ham from Traeger is a perfect example of how simplicity and high-quality ingredients can yield a spectacular dish. This recipe is not just about cooking a ham; it's about creating an experience that combines the rich flavors of honey and brown sugar with the subtle notes of apple juice and chicken broth, all enhanced by the unique capabilities of a Traeger grill.

Ingredients Matter

A well-cooked ham is a product of excellent ingredients and careful preparation. The bone-in half ham used in this recipe ensures a juicy and flavorful result. The addition of Traeger's Honey & Brown Sugar Glaze provides the perfect balance of sweetness to the savory ham. Using low sodium chicken broth and apple juice in the roasting pan not only adds moisture but also infuses the meat with additional flavors that complement the glaze beautifully. Fresh oranges and optional bay leaves complete the aromatic profile of this dish, making it a feast for the senses.

The Art of Glazing

The key to this recipe lies in the glazing process. Scoring the ham in a crosshatch pattern allows the glaze to penetrate deeper into the meat, ensuring every bite is flavorful. Applying the glaze in intervals during the final stages of cooking creates a caramelized exterior that is both visually appealing and delectably sweet. The tang of freshly squeezed oranges adds a zesty contrast that elevates the overall flavor profile.

Cooking to Perfection

Using a Traeger grill to cook the ham adds a unique smoky flavor that is hard to achieve with traditional ovens. The consistent temperature control and the addition of wood pellets, specifically apple wood, imbue the ham with a subtle smokiness that pairs perfectly with the sweetness of the glaze. Monitoring the internal temperature with a leave-in meat thermometer ensures the ham is cooked to perfection, reaching a safe and succulent 145°F.

Serving Suggestions

Once cooked, the ham should rest to allow the juices to redistribute, ensuring every slice is moist and tender. Garnishing with additional orange slices not only adds a pop of color but also a fresh, citrusy aroma that complements the ham. Serving additional glaze on the side allows guests to tailor the sweetness to their liking.

In conclusion, Traeger's Honey Brown Sugar Glazed Ham is more than just a recipe; it's an opportunity to create a centerpiece that will be remembered long after the holiday season. The combination of high-quality ingredients, careful preparation, and the unique capabilities of a Traeger grill results in a dish that is as delightful to the taste buds as it is easy to prepare.