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How to Make Perfect Traeger Sweet Potatoes
The Traeger Grills recipe for baked sweet potatoes elevates this humble root vegetable into a delightful side dish, perfect for any meal. The recipe combines the natural sweetness of sweet potatoes with the rich flavors of maple syrup and cinnamon, creating a dish that is both simple to prepare and incredibly satisfying.
Ingredients:
- 1 Cup softened butter
- 1/4 Cup pure maple syrup
- 1/2 Teaspoon ground cinnamon
- 8 Medium sweet potatoes
Preparation Steps:
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Maple-Cinnamon Butter:
- In a mixing bowl, combine the softened butter, maple syrup, and cinnamon. Whip the mixture with a wooden spoon or use a hand-held mixer or stand mixer until well blended.
- Transfer the butter mixture to a small bowl, cover, and refrigerate until ready to serve.
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Baking the Sweet Potatoes:
- Preheat your Traeger grill to 375°F (191°C).
- Arrange the sweet potatoes on the grill grate and bake until they are soft, which will take about 1 to 1.5 hours depending on their size.
- Once baked, make a slit in the side of each potato and gently squeeze the ends to fluff the insides.
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Serving:
- Serve the hot sweet potatoes with the chilled Maple-Cinnamon Butter. Enjoy this deliciously sweet and aromatic side dish!
Tips for Perfect Baked Sweet Potatoes:
- Choosing Potatoes: Select medium-sized sweet potatoes for even cooking.
- Fluffing Technique: Gently squeezing the ends of the baked potatoes helps to fluff them, making the insides soft and fluffy.
- Enhancements: For an added twist, sprinkle some chopped nuts or a dash of nutmeg over the buttered sweet potatoes.
Conclusion:
This baked sweet potato recipe from Traeger Grills is a must-try for anyone looking to add a sweet and savory side dish to their meal repertoire. The combination of maple syrup and cinnamon butter brings out the natural flavors of the sweet potatoes, making them the star of the show. Whether you’re cooking for a family dinner or a holiday feast, these baked sweet potatoes are sure to impress.
